Contact Information
Contact your School Cafeteria
Please contact your child's school cafeteria Manager or Senior Food Service Worker for any of the following questions:
- If you have a question about the eligibility of your child
- If you have a question about your child's account
- If you want to pay for your student's meals in advance (up to the end of a school year is permitted)
- If you would like information about working for the Food Service Department
You can find your schools contact information on the District Directory.
Contacting Food Service Administration
Contact the Food Service Administrative Staff by calling 702-799-8123, or send correspondence to 6350 E. Tropical Pkwy., Las Vegas, NV 89115.
ADMINISTRATIVE | ||
---|---|---|
David Wines | Director IV of Food Service | |
Nutrition | ||
Lory Flanagan | Coordinator II | ext. 5122 |
Jake Yarberry | Coordinator II | ext. 5108 |
Central Operations | ||
Michael Malich | Director I | ext. 5502 |
Accounting and Free & Reduced-Price Meals | ||
Jessica Sifuentes | Director I | ext. 5101 |
SCHOOL OPERATIONS | ||
Kris Patrick | Director II - School Operations | ext. 5233 |
Region 1 | ||
Teresa Zupkofska | Regional Supervisor - 1A | ext. 5144 |
Gary Carter | Regional Supervisor - 1B | ext. 5259 |
Region 2 | ||
Cesar Gimeno | Regional Supervisor - 2A | ext. 5221 |
Aida Rivera | Regional Supervisor - 2B | ext. 5249 |
Region 3 | ||
Colleen Toia | Regional Supervisor - 3A | ext. 5258 |
Eboni James | Regional Supervisor - 3B | ext. 5250 |