Contact Information
Contact your School Cafeteria
Please contact your child's school cafeteria Manager or Senior Food Service Worker for any of the following questions:
- If you would like to apply for free or reduced price meals
- If you have a question about your application or eligibility of your child
- If you have a question about your child's account
- If you want to pay for your student's meals in advance (up to the end of a school year is permitted)
- If you would like information about working for the Food Service Department
You can find your schools contact information on the District Directory.
Contacting Food Service Administration
Contact the Food Service Administrative Staff by calling 702-799-8123, or send correspondence to 6350 E. Tropical Pkwy., Las Vegas, NV 89115.
ADMINISTRATIVE | ||
---|---|---|
David Wines | Director of Food Service | |
Susan Smith | Administrative Secretary | ext. 5205 |
Nutrition | ||
Lory Hayon | Registered Dietitian | ext. 5122 |
Christina Saheb | Registered Dietitian | ext. 5108 |
Central Operations | ||
Michael Malich | Coordinator III | ext. 5502 |
Accounting and Free & Reduced-Price Meals | ||
Jessica Sifuentes | Coordinator | ext. 5101 |
Anna Bautista | Coordinator | ext. 5100 |
SCHOOL OPERATIONS | ||
Kris Patrick | Coordinator III - School Operations | ext. 5233 |
Northeast Region | ||
Teresa Zupkofska | Regional Supervisor | ext. 5144 |
Northwest Region | ||
Aida Rivera | Regional Supervisor | ext. 5249 |
Southeast Region | ||
Gary Carter | Regional Supervisor | ext. 5259 |
Southwest Region | ||
Colleen Toia | Regional Supervisor | ext. 5258 |